This year, at our Stampers 10 Card Club, we are doing 6x6 Technique Pages each month along with a project that uses the technique. Then we have to use the technique for our Swap for the following month. Our first meeting of the year was in August and our technique was masking. I did most of my stamping at club then took everything home for assembly because I had a few changes I wanted to make (so what else is new) I used the large wheat stamp from JidiKins for my page background and dusted the edges of the instructions with the same inks as used in the sample. I trimmed my sample piece down so it would fit on the page better, snipped with a notched corner punch, wrapped it with pearl cotton then mounted it to Chocolate Chip. I left the masked piece full sized for the card but I liked the look of the pearl cotton so I repeated it for the card.Stamps:SU-All Holidays, Autumn Days, Farm Life; Judikins-Wheat Sheaf
Paper: Crushed Curry, Dusty Durango, Soft Suade, Chocolate Chip, Very Vanilla
Ink:Crushed Curry, Dusty Durango, Soft Suade, Chocolate Chip
Other:SU Ribbon, Scallop edge and Notch corner punches,Brads, Paper Piercer & DMC Pearl
Cotton
1 comment:
I liked doing this card and technique page. (I think I stamped my wheat on the background upside down. LOL! I had to really look close a couple of times to actually see it.)
I thought the card went together well. I got the ideas from three of my convention swaps. I took a little of each swap and made my own.
(((Hugs)))
Kim Smith
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